January 25th, 2010
Tomorrow is my first birthday! I have a play date with my friend Duke in the afternoon and at night my mom is making me a birthday cake. Below is the recipe….
Peanut Butter Carrot Cake
* 1 cup flour
* 1 tsp baking soda
* 1/4 cup peanut butter
* 1/4 cup vegetable oil
* 1 cup shredded carrots
* 1 tsp. vanilla
* 1/3 cup honey
* 1 egg
Mix flour and baking soda. Add remaining ingredients. Pour into greased 8″ round cake pan and bake at 350° for 30 minutes. Let cool. Puree cottage cheese in blender for icing. Decorate with more peanut butter and carrots.
xoxo
City Living Puppy
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My name is Tanner and I live in the Back Bay of Boston, MA. I am half bichon frise and half poodle.
Besides being a loving companion I am also the writer of the City Living Puppy daily e-newsletter and website.
I love meeting new people, going to events, blogging, searching the web and more!
To keep up with the latest stuff in the pet industry make sure to subscribe to my daily e-newsletter.
Mmmmmm, it sounds yummy. Any left over? Just a crumb or two to taste it? Jan isn’t very good about baking for us.
Hope you had a great birthday!